I respect your experience, however the question remains. What do you drink your whisky out of?

 

I mean, this works on just every level

 

 

 

Ahhhh, haha, I understand, bit slow today...

 

With that logic one could be mistaken that we squirt our whisky around here rather than drink it...

Polish Deli at the QV market for my sausage fixes. Franks, weisswurst, knackwurst......yum, yum.

I am breaking out in the cold sweats at the mere mention of these abominations of the snag world. Last time I had one fo those was Bathurst in 2007 ( yeah risky!) Christ I was ill, one of the longest days of my life.

 

G'day Mondie

 

Interestingly, I have one of those horrid phelic monstrosities every year at Bathurst. Now I'm scared

 

When are you coming to Bathurst again?

 

But, nothing beats a toasted bread roll cheese filled kransky topped with sliced jalapenos. Winter food to be had all year

 

Graham

Edited July 21, 201411 yr by Gee Emm

Ah, hotdogs. The health food of a nation.

 

I like my hotdogs the best but usually try what is on offer when travelling.

 

Don't like New York hotdogs. Too much excess of silly toppings. The New York hotdog is symptomatic of the decline of the U.S. More about show than underlying quality.

 

The hotdogs in Paris are good. The ones you buy from the carts in the park.

 

Hard to get a bad hotdog in Germany.

 

We should start talking about kranskys as well. Not easy to get a really good kransky these days. The mass produced ones are OK at best.

 

Strangely enough, the range of kranskys in the deli I mentioned in my opening post is pretty damn good.

 

Most people underboil their krankys. Except when they do them on the barbie, when they overgrill them. These sentences encapsulate most of what I have learnt in my lifetime.

Yes, the world would be much more peaceful if everyone ate pork... :lol:

 

Ain't that the truth.

Ain't that the truth.

 

You have that from the pigs?

 

One a more thoughtful note, most probably not. We would just find another way to cause strife.

Edited July 21, 201411 yr by Super Mustud

I doubt if pig eating is the issue in Ukraine.

I doubt if pig eating is the issue in Ukraine.

 

Pork can get pretty spicy. Human nature being what it is.

Love pork,

BBQ pork Chinese style......yum

A piglet on a spit.....yum yum.

Salted cracklie that crunches like chips......oh yes!

When are you coming to Bathurst again?

 

G'day Mr HP,

 

I have no idea really. Probably a good few years away i would think, hopefully the tradition can continue until I get the opportunity to take my son and show him what the race is all about. 5 years maybe?

5 years seems like a long way away but it will seem like tomorrow.

G'day Mr HP,

I have no idea really. Probably a good few years away i would think, hopefully the tradition can continue until I get the opportunity to take my son and show him what the race is all about. 5 years maybe?

Well the last 8 annual events now seem like a coupla months in reality.

Be good to catch up when we eventually do.

... stupid computers...

 

double post

Edited July 23, 201411 yr by Gee Emm