Seafood restuarants

Digging up an old thread - seems the best suitable one:

Heading for dinner this weekend to Fish & Co. Sydney: at The Tramsheds Harold Park, been meaning to for ages:
https://fishandco.com.au/

They proudly claim to be a Sustainable Seafood Eatery: "Sustainable, traceable seafood - source wild caught fish from fishermen & fisheries that are 100% committed to sustainable fishing practises." etc.
Love seafood, lookin' forward to checking them out, the chef's suggestions, & their drinks menu looks pretty cool too!
Real close to a tram stop so will use that to get there.. Mmmmmm.

Came across this restaurant as one of few listed in some Aussie Sustainable Seafood site a while back, when checking out ABC TV's 2014 program "What's The Catch?" - an excellent 3-part series on Australian Seafood etc: interesting info, incl. "Label My Fish" campaign, recipes etc:
https://www.sbs.com.au/programs/whats-the-catch/

In General:
..Remember BOYCOTT Vannamei prawns, Flake & Basa fish (e.g. farmed in places like Thailand, Vietnam, Indonesia, China, Bangladesh, Ecuador) - those industries are destroying marine environments brutally & often unregulated.
Choose Australian sustainable seafood (e.g. SA Western wild caught) prawns every time.
https://www.sustainableseafood.org.au/

Edited April 24, 20196 yr by ssar